Australian Lunch

The Australian lunch can be made up of a wide range of traditional Australian foods. An Aussie meat pie and a bottle of chocolate milk or milkshake do well. Maybe a sausage roll or two. A Vegemite sandwich still works and even salad sandwiches are popular. Australian food history allows you to make a sandwich out of almost anything, like baked beans, sweet corn, mushrooms and buttered sauce, fish paste, banana and sugar, cold spaghetti, you name it, an Aussie will make a sandwich out of it. Hamburgers are popular, but with their own style, like adding a fried egg, pickled beet root (delicious), and pineapple. Or for a truly traditional Australian lunch maybe a counter lunch at the local hotel (pub), usually an outstanding and inexpensive hot meal. Lunch is usually not overly large as it is often getting hot outside and one just recently finished morning tea anyway