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Food and Restaurants
Food is fresh and plentiful at stores and supermarkets. Australia is known for its superb seafood, tropical fruit, excellent beef and lamb and dairy products. Unique local delicacies include kangaroo, buffalo, crocodile and emu and a variety of 'bush foods'. Australia is a multicultural country and so every conceivable type of cuisine is available - some cater for special dietary requirements such as vegetarian, kosher and halal.
|Sheri Ann Richerson|